Mount Athos-Agio Oros

Mount Athos is an autonomous part of the Greek State, located on the peninsula of Mount Athos in Halkidiki, Macedonia.It includes twenty Holy Monasteries and other monastic institutions and is designated as an “Autonomous Monastic State”. It is the center of Orthodox Christian monasticism with monuments of great national, historical, religious, literary and cultural value […]

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How to make Taramosalata?

Taramosalata is a creamy textured appetizer mostly consumed in Greece and Turkey. Its main ingredient is taramas, which are fish eggs (carp or other fish). The taste of taramosalata is salty due to tarama. The color of taramosalata is white or pink , depending on the color of the tarama! Here we have the traditional […]

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Rio-Antirio | The biggest bridge in Greece

Officially, the Rio-Antirio bridge is called the “Charilaos Trikoupis” Bridge and is a cable-stayed bridge that was built and put into service in 2004, connecting Rio (a suburb of Patras) and Antirrio, as well as the Peloponnese with western mainland Greece and beyond. The proposal of creating a bridge between Rio and Antirrio was proposed […]

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Athens food tour!

Athens’ central square is Syntagma Square. Naturally, it’s a hub of activity and the starting point for one of the country’s top food tours. This is a delectable journey around the city’s different street-food vendors, offering insight into Greek culture through food. An Athens food tour includes visits to less touristic neighborhoods and open-air markets […]

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Greek olive oil experience

The Greek olive oil experience is a testament to the millennia-old tradition of olive oil production that has thrived in Greece, much like in other Mediterranean countries. This journey promises not only a delectable culinary adventure but also an opportunity for profound learning. Olive Oil Tours in Nafplio Begin your Greek olive oil experience just […]

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Limoncello

Originally from Italy, but perfectly integrated with Corfu’s gastronomic traditions, this liqueur is made by extracting lemon zest in alcohol. Transparent, aromatic, full-bodied, sweet and sour, frozen for digestive juices after each meal. Combine with sweet cakes, fruit salads, tarts. Limoncello is also very refreshing when added with crushed ice or as an ingredient in […]

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Mani-The hidden coast!

Whether you love sea or mountains, or both, the Peloponnese, with its picture-perfect landscapes, is the ideal spot for a vacation, whether it’s for a few days or a few weeks.The Peloponnese and especially Mani is the only section of Greece that combines spectacular mountain scenery and gorgeous walks with desolate, a plethora of historical […]

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Anafiotika-An island in the city!

 Athens is home to unique places and sights, such as the Roman Agora,the Temple of Olympian Zeus and, of course, the Acropolis with its series of memorials, including the Parthenon. But there is another little diamond that stays hidden for many visitors. Right above Plaka and under the shadow of the Acropolis, on the hill lies […]

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Islands close to Corfu

Three islands on the edge of the Ionian Sea on the Northwest of Corfu that you probably don’t know about their existance , Othoni,Mathraki and Erikousa .They are tiny lands of silence that constitute some of the last untouched paradises of the country. Othoni The western-most of the Ionian islands ,the island was once used […]

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